HERB-OLOGY:
BUTCHER'S BROOM 1000 MG
AVAILABLE IN PACKS OF 30, 60, 120, 180 AND 360 VEGETARIAN CAPSULES
KEY BENEFITS:
SUPPORTS Leg Vein Health
CONTRIBUTES to Free Flowing Circulation to The Extremeties
SUPPORTS Healthy Water Balance Throughout the Body
DESCRIPTION:
Butcher's broom (
Ruscus aculeatus) is a small herb sourced from a small evergreen shrub found in Europe and North Africa. The root of the plant is used to make the supplement. In some areas of the world, these roots are eaten like asparagus.
It’s native to Western Europe and has especially tough branches. Historically, butchers would bundle its branches to sweep off their chopping blocks — which is how it got its name. What’s more, butcher’s broom has been used in herbal medicine for thousands of years.
Its root and rootstock are prized in herbal medicine because they contain various active compounds, including flavonoids and many others. These compounds may be why butcher’s broom is linked to several potential health benefits, such as improved blood circulation and hemorrhoid SUPPORT.
Butcher's broom is rich in flavonoids, antioxidants that SUPPORT blood vessels and SUPPORT THE REDUCTION of the fragility of capillaries. The herb contains substances that appears to stimulate receptors in the body known as "alpha-adrenergic receptors," which cause veins to constrict.
Some research shows that taking butcher's broom by mouth, alone or in combination with vitamin C and hesperidin, seems to ASSIST THE REDUCTION the symptoms of poor circulation in the legs, such as pain, heaviness, cramps, itching, and swelling.
DIRECTIONS:
TAKE TWO (2) VEGETARIAN CAPSULES DAILY
INGREDIENTS:
BUTCHER'S BROOM (250 MG OF 4:1 EXTRACT): 1000MG, HMPC VEGETARIAN CAPSULE, RICE FLOUR
